Fresh Daily

  • Tue
    09
    Feb
    Braised Pork Shoulder with Ginger and Fennel served over Brown Rice

    Pork shoulder gently braised with cinnamon, anise, onion, garlic, ginger, orange zest, soy sauce, sherry, chicken stock and fennel. No strong anise taste - more orange flavor. Served over brown rice.

  • Thu
    11
    Feb

    This low fat, low glycemic, non-dairy chili will warm you up. Made with a tiny amount of veggie oil, chicken breasts, onions, garlic, green chilis, cumin, white beans, home made chicken stock, salt and pepper. Can be served with some sour cream or yogurt on top.

  • Tue
    16
    Feb

    This low fat, vegetarian, dairy free, low GI, gluten free meal is perfect - specially if you do not know if you like tofu or not. Tofu and mushrooms are brushed with broth, balsamic vinegar, dijon mustard, fresh rosemary, garlic, salt and pepper then broiled. Choice of rice or broccoli.

  • Thu
    18
    Feb

    Beef bathed in tomato sauce, celery salt and pepper then layered between macaroni and a mixture of cream cheese, cottage cheese, sour cream and parlsey. Contains gluten and dairy.

Weekly Special


Food Questionnaire

We have put together a food questionnaire for all clients so that Chef Dawn can design personalized meals for your family. Please fill this out and email or drop off.

Frozen Dinners

Additional Services

Follow me on…



Subscribe to our feed and view Dawn's updates in your favorite reader.

...or have them sent directly to your Email in-box.

Visitors to my Site

3019 unique visitors have been to ChefDawn.com